Visalia Industrial Park activity

-June 24,2020-

 Visalia Biofuel company EdenIQ still operating

Edeniq 2012 2 020-06-23 at 7.17.56 AMA fixture in the Visalia Industrial Park, biofuel company EdenIQ has relocated from its large lab and production space at 2505 N Shirk and downsized says VP Dan Michalopoulos. Their new smaller location is at 6910 W Pershing.Their old location is for lease and its equipment has been sold off.The company has been in operation in Visalia since 2008. Pictured in better times in 2012 dedication

The Visalia operation employed 50 but now they are down to 10 he says. Low gasoline and ethanol prices, made worse by the COVID shutdown, have hurt the company sales of patented products and technology aimed at biofuel producers but “we’re still operating” says Michalopoulos. The focus is on the process to make cellulosic ethanol with a low carbon rating.

Low carbon fuels can be rewarded in the marketplace by state and federal credits to promote cleaner biofuels from corn fiber. But with many ethanol plants shuttered earlier this year nationally and in California, their customers were not  buying. EdenIQ closed their Nebraska office in December.

Advanced Food Products adds warehousing in Visalia in new building

The French-owned company, Advanced Food Products(AFP) is relocating its warehouse from 900 Plaza Dr to a larger space in the new DDG industrial park building at Plaza and Riggin – 2025 N Plaza.The 255,000sf building is just being completed now.

DDG 2020-06-23 at 10.51.49 AMDespite COVID worldwide, AFP Food Products are enjoying a surge in consumer demand. Non refrigerated “aseptic” products are “ flying off the shelves” says one company source increasing the need for warehouse space. AFP makes package cheeses, sauces, puddings  as well as Anderson Pea Soup in Visalia. Their plant, the former Real Fresh facility on Noble at Ben Maddox, lacks room for warehousing  The company used to be called Bongrain but changed it to Savencia Fromage & Dairy. 

Calls to management were not returned.

Food items that are aseptically packaged can stay fresh for six months or longer without preservatives. Manufacturers carry out specialized processes to sterilize contents and container separately. They are then combined in a sterile environment to prevent contamination by microorganisms. The demand for aseptic packaging solutions in the food and beverage sector has increased because of the rise in demand for packaged food.

Concerns over COVID-19 may be increasing demand for packaged food with long shelf life to avoid frequent shopping while buying certain categories and packaging types like UHT products in heat-treated aseptic packaging that is sterile.

As for the Visalia Industrial Park, new space is  being filled even in a worldwide pandemic.  Fresno’s Diversified Development Group (DDG)  built a 244,280 square-foot concrete tilt-up building at 2520 N Plaza Dr. and a second 120,000 square-foot building next door at 9105 W Riggin Ave this winter. Both are located at the southeast corner of Riggin and Plaza. The site is across the street from the huge 450,00sf United Parcel Service hub under construction and nearing completion.

On the same piece of dirt, DDG plans two more buildings, 188,4000 square feet and 144,000 square feet, all clustered on 35 acres.

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